Sharing Dishes
Carpaccio of deer
26
foie gras ganache – Chioggia beet – balsamico – mascarpone
Scottish smoked salmon
18
toast
Cheese croquette
10
Homemade shrimp croquette
12
Artisanal veal sweetbread croquettes
23
grain mustard mayonnaise
Oysters Gillardeau
28
6 pieces (9 pieces €39)
Toast steak tartare style
21
(3 pieces)
Baked goose liver
33
sauce with Liefmans 'Goudenband' - caramalized apple
Crispy sweetbread
31
slow cooked pork belly – tartiflette savoyarde – Madeira jus
Carpaccio of red beet (vegetarian)
23
aceto balsamico di modena - aragula - hummus of Chioggia beet - marinated clamshell mushrooms - walnut
Lacquered Hamachi tuna
27
Vadouvan oil – marinated black radish – smoked broth
Royal Select Caviar 10gr
28
sour cream - blini
Royal Select Caviar 30gr
75
sour cream - blini